Muxagat 2018 Vin Rouge

Fiche technique

Région

Douro

Jeter

Touriga Nacional, Touriga Francesa and Sousão

Alcool

14%

Notes de dégustation

Deep red colour. Balsamic and floral notes and also red fruit flavours. On mouth the attack is strong and fresh, with a perfect balance between the acidity and firm tannins resulting in a long and soft finish

Consommation

16 - 18ºC

Apprécier

Red meats, roast beef and grilled meats

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

Red Wine

Année

2018

Poids

1.5

Vinification

The fermentation begins in the granite wineries, where the traditional foot is made, for about 8 days. The stage is made in French oak barrels for about 14 months

Vigneron

Mateus Nicolau Almeida

Vieillissement

14 months

PH

3.87