Quevedo Vin blanc

Fiche technique

Région

Douro

Jeter

Gouveio, Malvasia Fina, Moscatel Galego, Rabigato, Donzelinho,Viosinho, Códega, Others

Alcool

19.5%

Notes de dégustation

Sweet flavor that is similar to honey and jelly. White fruit nuances that resemble pear or apple jam. On the palate it has a fruity intensity, with a great balance between acidity and sweetness. Full and structured finish

Consommation

Try it chilled

Apprécier

As an aperitif, with foie gras or with dessert

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

Fortified

Poids

1.5

Vinification

Totally destemmed and crushed grapes, followed by a slow fermentation with skin contact. Fermentation temperature controlled up to 22ºC degrees. Soft filtration

Acidité totale

3.49 g/l

Vigneron

Cláudia Quevedo

Vieillissement

3 years

PH

3.43