Quinta de Lourosa Vin de Rosé

Fiche technique

Région

Vinhos Verdes

Jeter

Touriga Nacional

Alcool

12%

Notes de dégustation

Fruity with flowers flavours as geraniums. Fresh, clear and young. Balanced acidity

Consommation

9ºC

Apprécier

Aperitif or with sushi meal

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

Rose Wine

Poids

2

Vinification

Manual harvest of grapes in boxes of 20kg; The grapes followed to a pneumatic press where they had suffered to the pressuring and the separation from the must of rake. The fermentation made in Inox wine vats and the controlled low temperatures

Acidité totale

5.2 g/l

Vigneron

Joana de Castro

PH

3.20