Vin Rouge Beyra 2021

Fiche technique

Région

1.5

Jeter

Tinta Roriz/Tempranillo and Touriga Nacional

Alcool

13%

Notes de dégustation

Fruity aroma with very elegant and discreet minerality. Berries and spices, fresh, with a fruity lasting finish

Apprécier

Lamb dishes, appetisers, cheeses, pastas and Mediterranean cuisine

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

Red Wine

Année

2015

Poids

1.5

Vinification

Hand picked grapes, reception with full destemming, followed by crushing and cooling. Fermentation between 22 -- 26 ºC during 7 days with smooth maceration

Acidité totale

5.39 g/dm3

Vigneron

Rui Roboredo Madeira

Vieillissement

1 year in Stainless steel vats

PH

3.69