Justino's 3 Years Fine Dry Madeira Wine

Fiche technique

Région

Madeira

Jeter

Several red grape varieties, predominantly the Tinta Negra grape variety

Alcool

19%

Notes de dégustation

Attractive color and bright golden color. Elegant aroma with notes of dried fruits. Acidity marked at the end of mouth correct and medium long. Finishes with nutty notes.

Consommation

9 - 11ºC

Apprécier

It is excellent as an aperitif or to accompany salads, ham and nuts such as almonds and walnuts.

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

Fortified

Poids

1.5

Vinification

Total destemming, crushing and pressing. Fermentation in a stainless steel tank with temperature control. Interruption, 8 to 10 days after initiation by the addition of 96º vinous alcohol.

Acidité totale

5.30 g/l

Vigneron

Dina Luís and Juan Teixeira

Vieillissement

3 Years