Quinta da Viçosa 2019 Vin Rouge

Fiche technique

Région

Alentejo

Jeter

Touriga Nacional & Merlot

Alcool

14,5%

Notes de dégustation

Dense, full and spicy, this dark coloured wine shows vivid, intense, structure red and black fruits with a chocolatey, spicy edge. Well integrated acidity in the body of the wine, that together with retronasal aroma reveal a long and persistent finish

Consommation

16 - 18ºC

Apprécier

Red meats, roast beef and grilled meats.

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

Red Wine

Année

2019

Poids

1.5

Vinification

Grapes are de-stemmed and fermentation takes place in French oak vats. Malolactic fermentation then takes place in second year barrels

Acidité totale

5.8 g/l

Vigneron

João Portugal Ramos

Vieillissement

12 months in new French oak half barrels