Vin blanc Julian Reynolds 2023

Fiche technique

Région

Alentejo

Jeter

Arinto

Alcool

13,5%

Notes de dégustation

It is extremely aromatic and balsamic and boasts a very fresh citrus flavour with an intense taste that lingers in the mouth for a very long time

Apprécier

Ideal served with shellfish and grilled blue fish and it is a very refreshing wine on its own, for the summer. Its powerful aroma even permits to have it “on the rocks” as an aperitif

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

White Wine

Année

2023

Poids

1.5

Vinification

The grapes are softly and slowly crushed in a pneumatic press. the juice is filtered statically and left for a period of 48 hours at a loe temperature. The fermentation takes place in stainless steel vats for a period of 30 days at 12ºC

Vigneron

Nelsn Martins

Vieillissement

6 months in bottle