Quinta Santa Eufémia Millésime 2016 Vin de Porto

Fiche technique

Région

Douro

Jeter

Touriga Nacional, Tinta Roriz and others

Alcool

20%

Notes de dégustation

Very dark colour. Very intense aroma of mature fruits such as red fruits. In the mouth, being young, has a lot of freshness and intensity in tannins. After some years is very structured with a very long and complex aromas

Consommation

13 - 14ºC

Apprécier

Is very good with strong cheese but also can be served during the meal with strong meat

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

Fortified

Année

2016

Poids

1.5

Vinification

The fermentation occurs in a granite treading tanks (lagares). The grapes fermented for 3 days using the traditional treading by foot. The fermentation was interrupted by the addition of grape spirit (brandy) with 77% alc

Vigneron

Alzira Viseu de Carvalho

Vieillissement

The first 6 months was in stainless steel tanks in a cellar with a temperature of 18ºC. Afterwards the wine was transferred into wooden - Portuguese oak - Tonel, where it remain during 2 years