Portail Colheita 2004 Vin de Porto

Fiche technique

Région

Douro

Jeter

Traditional red varieties from the Douro Valley.

Alcool

20%

Notes de dégustation

During the aging of the hull, young, fruity and fresh aromas evolve oxidatively, giving rise to a bouquet in which the aromas of nuts, wood and spices stand out. Increases the softness, harmony and complexity of the bouquet.

Consommation

12-13°C

Apprécier

To enjoy with your favourite Pudim, soft cheese or cigar.

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

Fortified

Année

2004

Poids

1.5

Vinification

Maceration with temperature control at 28-30°C.

Acidité totale

3,98 g/dm3

Vigneron

Paulo Coutinho

Vieillissement

Minimum of seven years in hooves and bottled in the year mentioned on the back label.

PH

4,2