Esmero Vin blanc 2019

Fiche technique

Région

Douro

Jeter

Viosinho and Gouveio

Alcool

12,5%

Notes de dégustation

Clear color and citrine. Complex with intense aromas of fruits and white flowers. Elegant palate with good balance of acidity and peach and melon flavors

Consommation

10 - 12ºC

Apprécier

It goes well with fish, white meats or lightly garnished pasta

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

White Wine

Année

2019

Poids

1.5

Vinification

Hand picking in boxes of 20 kg, sorting on carpet of choice. Cold pressing and decanting for 24 hours. Fermentation in stainless steel at controlled temperature.

Acidité totale

6,25 gr/l

Vigneron

Rui Xavier Soares

Vieillissement

In stainless steel

PH

3,03