Vin de Porto Azul Portugal Ruby
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Fiche technique
- Région
- Douro
- Jeter
- Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca.
- Alcool
- 19.5%
- Notes de dégustation
- Intense Porto wine with ripe red fruit aromas, rich and full-bodied on the palate. Pleasant finish
- Apprécier
- It pairs well with soft cheeses, chocolate desserts and fruit pies
- Taille de la bouteille
- White meats, pastas dishes and grilled seafood
- Pays
- Portugal
- Taper
- Fortified
- Poids
- 2
- Vinification
- The grapes are destemmed and crushed followed by innoculation of selected yeasts; alcoholic fermentation for a minimum of 8 days; malolactic fermentation development under controlled temperature
- Vigneron
- Miguel Ferreira
- Vieillissement
- 2,5 to 3 years in vats and oak casks of 630 liters