Pasmados 2014 Vin Blanc

Fiche technique

Région

Península de Setúbal

Jeter

Viognier, Viosinho and Arinto

Alcool

13%

Notes de dégustation

Very fruity, fresh, well balanced and persistent.

Consommation

13ºC

Apprécier

Fish and seafood

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

White Wine

Année

2014

Poids

1.5

Vinification

Fermentation in French oak casks at 18ºC

Acidité totale

5.6 g/l

Vigneron

Domingos Soares Franco

Vieillissement

3 months in French oak with bâtonnage

PH

3.01