Quinta da Alameda de Santar Reserva Especial 2014 Vin Rouge

Fiche technique

Région

Dão

Jeter

Old Vineyards with field blend

Alcool

14%

Notes de dégustation

Deep garnet colour. Great aromatic finess with wild berries notes and delicate flowers. The toast flavours are very subtle and harmoniously integrated. The palate feels delicate, with sophisticated tannins and a long, elegant ending

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

Red Wine

Année

2012

Poids

1.5

Vinification

The fermentation lasted about 15 days, with gentle pumping for a good extraction of color and aromas. After the fermentation, the wine was transferredto new French oak barrels, were the malolactic fermentation occurred

Acidité totale

5.8 g/l

Vigneron

Carlos Lucas

Vieillissement

The wine remained 12 months in oak barrels

PH

3.78