Julian Reynolds Grande Reserva 2014 Vin rouge

Fiche technique

Région

Alentejo

Jeter

Alicante Bouschet, Trincadeira and Syrah

Notes de dégustation

Smooth with aroma of freshness and fruit in a perfect marriage with wood, which are revealed in the month with fine and elegant tannins, a nice long set of persistence. A pure and natural Red Wine

Consommation

16 - 18ºC

Apprécier

An excellent complement to red meats, grilled fish and spicy food. It is recommended to open the bottle and to decant the wine an hour before drinking

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

Red Wine

Année

2013

Poids

1.5

Vinification

The berries were poured, in full grain without pressing, into Seguin Moreau French oak vats for fermentation with temperature control

Vigneron

Nelson Martins

Vieillissement

The different varieties are blended and bottled at the state to age in the cellar for at least a period of 5 years before it is released