An inky purple colour with black and red fruit aromas. Earth and stoneflavours intensify the rich full body. Long intense balanced finish ends withchocolate and plum sensations
Taille de la bouteille
White meats, pastas dishes and grilled seafood
Pays
Portugal
Taper
Red Wine
Année
2013
Poids
1.5
Vinification
Fermented in stainless steel vats, with a controlled fermentation temperature of36ºC
Vigneron
Pedro Hipólito
Vieillissement
12 months in new French oak barrels and 6 months inside the bottle