Quetzal Reserva 2021 Vin Blanc

Fiche technique

Région

Alentejo

Jeter

Antão Vaz

Alcool

13%

Notes de dégustation

The wine presents a lemon colour and complex full aroma with outstanding notes of ripe tropical fruit, toast and spices. In mouth the wine is smooth, unctuous and very persistent

Consommation

12C

Apprécier

White meats, refined and complex fish dishes and shellfish

Taille de la bouteille

White meats, pastas dishes and grilled seafood

Pays

Portugal

Taper

White Wine

Année

2014

Poids

1.5

Vinification

After the grapes are crushed the resulting must undergoes 48 to 72 hours of static clarification. Fermentation takes place in new barrels of French or American oak at a temperature of between 14º C and 16º C for a 30-day period

Acidité totale

5.1 g/l

Vigneron

Rui Reguinga & José Portela

Vieillissement

8 more months in barrel with weekly batônnage

PH

3.49