It has an intense and complex aroma, fresh and very elegant, with citrus notes in balance with discrete floral notes. On the mouth is very fresh and grass ending with crispiness
Consommation
Drink it by itself or pairing grilled fish or salads with fresh cheese
Taille de la bouteille
White meats, pastas dishes and grilled seafood
Pays
Portugal
Année
2019
Poids
1.5
Vinification
Hand picked grapes, reception with full destemming, whole-cluster pressed, fermentation at 16-17 ºC using native yeasts during 20 days
Acidité totale
6.28 g/dm3
Vigneron
Rui Roboredo Madeira
Vieillissement
On the lees with ‘battonage’ in Stainless steel vats until bottling